Submarine Pempek or Pempek eggs.

Prepare:
1.prepare the basic dough Pempek.

2.prepare 8 eggs duck or chicken eggs.

3. 100 grams of wet noodles washed in warm water immersion (optional).

4. 2 tablespoons dried shrimp powder ,that is powder made from small shrimp in the puree and then in the dry (optional).

5. cucumber slices (optional).

6. cuko sauce.

HOW TO MAKE:
1. Take 150 grams of dough pempek (for large size).

2. then in the form of several such bowls.

3. then a bowl-shaped dough and fill with 1 egg.

4.cover the eggs in the dough with a way of uniting the upper part of this bowl shaped dough, the goal for eggs in the dough and could not get out, or does not leak.

5. Boil in boiling water until the dough floats.

6.if dough floats means pempek have matured. Remove and let cool Pempek.

7. Pempek be cut into pieces and serve with cuko sauce, sliced ​​cucumber, noodles, and a sprinkling of dried shrimp powder.

If you liked the fried foods,Pempek also be on fries. And enjoy.